Team WAG

Quinoa Bircher Muesli

I was inspired to take a different approach to this classic breakfast by using quinoa instead of oats and going easy on the dairy...

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Published on 07/20/2018

Team WAG

Spaghetti Squash Bowls with Ricotta and Sage

Spaghetti squash has long been viewed as the dieter’s friendly “pasta,” but let’s be honest—no one is fooled.

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Published on 07/20/2018

Team WAG

Spicy Peanut Carrot Slaw

This nutty, spicy, salty and sweet Thai-inspired carrot slaw is packed with flavor and crunch, and easy on the calories. It’s a great...

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Published on 07/20/2018

Mindfulness

Eating With The Seasons: Summer Produce

Summer heat helps us embrace keeping it simple. Enjoying produce raw or throwing it on the grill makes it easy to bump up your vegetable...

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Published on 07/20/2018

Team WAG

WAG Stories Emily Bridgers: The Finale

After two back-to-back negative experiences and setbacks from rhabdomyolysis in 2015 and a herniated disk in 2016, Emily was mentally...

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Published on 07/17/2018

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